Add some Australian Christmas flavours
Make it truely Australian this festive season by adding Australian native ingredients to your dishes.
If you want one product that will fill all of your savoury needs over the festive season, I would suggest our Australian Native Seasoning Blend, which can be used in Seafood, Meat, Poultry, Veggie dishes and used to make your sauces, dips, tart bases, breads and much more.
Its so simple and easy and will help connect you, your friends and family to this amazing country of ours through food.
Here are some suggestions of where you could add your native ingredients:
ENTREE
Tarts - Native Thyme, Oregano and Australian native seasoning blend
Tiny Toasties and Blinis - Native herbs and spices
Dips - Boab powder, Aniseed myrtle
Dukkah - Australian Native Seasoning blend
Pesto - Warrigal greens, Mountain pepperleaf and lemon myrtle
Cheese boards - Quandong and Muntrie Compote/Jam
Oysters and Seafood nibbles - Geraldton wax leaf, Davidson plum pink salt and Fingerlime fruit
MAIN MEAL
Mini pies and Sausage rolls - Cinnamon myrtle, Bush tomatoes and Saltbush
Poultry - Native Thyme and Oregano
Seafood - Finerlime fruit and powder, Geraldton Wax leaves
Meat and Game meat - Pepperberries, Mountain Pepperleaf and Saltbush
Savoury Tarts - Wattleseed and Saltbush
Leg Hams - Quandong glaze
Salads - Muntrie fruit, Bush tomatoes
Potato salad - Bush tomatoes, Pepperleaf and Native Thyme
Coleslaw - Do a dressing with Lemon aspen powder
Veggie dishes - Australian Native Seasoning blend
Bread - Wattleseed flour blend, Bunya nut meal
Salad dressings - Fingerlime powder, Boab powder, Lemon Myrtle
Sauces - Fingerlime, Boab, Lemon aspen, Kakadu Plum powders, Rivermint
DESSERTS
Pavlova - Desert LIme fruit and powder
Sweet Tarts - Davidson plum powder, Bunya nut meal
Fruit Salads - Muntrie Fruit
Sorbets and Home made Ice-creams - Any of the native fruits and powders
Chocolate Chards - Any of the native fruits and powders
Triffle - Wattleseed, Quandong fruit, Boab powder
Puddings - Native fruits, Boab powder, Bunya nut meal
BEVERAGES
Cocktails - Wattleseed brew, Rosella fruit petals and powder
Mock-tails - Wattleseed brew, Rosella fruit petals and powder
Sodas - Wattleseed brew, Rosella, Desert lime
Water - Add some native fruits into the jug
Coffee alternatives - Wattleseed brew - Latte
Iced Tea - Rivermint
Wishing you a joyous festive season, sharing food, kindness and love with family, friends and four legged friends too!