Moroccan Salad with Australian Flavours

MOROCCAN SALAD WITH AUSTRALIAN FLAVOURS

MORROCAN SALAD WITH AUSTRALIAN FLAVOURS

INGREDIENTS

2 cups of Quinoa

Boiling water to cook the quinoa

1/4 cup of Chopped celery 

1/4 cup of chopped cucumber

1/4 cup of chopped red onion

1/4 cup of chopped yellow and red capsicum

2 teaspoons of Moroccan spice mix

Olive oil

1-2 pinches of Australian salt

1/4 cup of Australian Sultanas

NATIF Sea Parsley

NATIF freeze dried Riberries

NATIF freeze dried Muntries

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