AUSTRALIAN NATIVE BOTANICAL GARNISHES

COMES WITH A FREE E-BOOK.

Great for Celebrations, Christmas, New Year's Eve, Summer back-yard BBQ's and Road Trips. An impressive AUSTRALIAN NATIVE BOTANICAL FRUIT COLLECTION to GARNISH YOUR FOOD AND BEVERAGES CREATIONS 

BUNDLE AND SAVE

• Ideal for Caterers

• Bar Tenders

• Mixologists

• Chefs

• Creative Home Cooks

• Health enthusiasts

ADD TO:
COCKTAILS - MOCK-TAILS - SODAS - SPARKLING WATER
SMOOTHIES - BUDDAH BOWLS - VEGGIE BOWLS BREAKY BOWLS
SAVOURY CULINARY CREATIONS - SWEET DESSERT CREATIONS

Use the Kakadu plum & Fingerlime Powders for RIMMING THE GLASS IN COCKTAILS AND MOCKTAILS or sprinkle a little native food magic onto your food creations.  

• 100% Australian made with Locally sourced Australian Native Ingredients.

• Vegan, Gluten free, Dairy free, GMO free

• Pure and Natural, No preservatives or colours

• Ethically and Sustainably sourced by NATIF

**Store them in a sealed container in the fridge and zip-lock the bags for a longer shelf life.

INGREDIENTS:

Freeze dried whole Quandong fruit 20g

Freeze dried Desert Lime powder 20g 

Freeze dried whole Desert Lime fruit 20g

Freeze dried whole Lemon Aspen fruit 20g

Freeze dried Rosella fruit petals 20g 

Air Dried whole Pepper berries 20g 

Freeze dried Kakadu plum Powder 20g

Freeze dried Fingerlime Powder 20g

PLUS FREE NATIVE FOOD COOKING E-BOOK