ROASTED WATTLESEED GRIND
Regular price $29.95 Save $-29.95Roasted Wattleseed Grind
Wattleseed (Acacia victoriae)
100% Pure Roasted and finely ground Australian Wattleseeds
Caffeine free, Gluten free.
Wattleseeds are highly nutritious and versatile to use.
It has been a staple food for Indigenous people for thousands of years as a rich source of protein, fibre and carbohydrate and used to make cakes and damper.
Wattleseed (victoriae) has a hazelnut, chocolate and coffee taste and aroma, it can be used to make a decaf Wattle Latte.
To make a Wattle Latte
1. In a cup, milk jug or coffee plunger add 2-3 teaspoons of wattleseed grind and 1/4 cup of boiling water.
2. Brew for 3 minutes then strain. Option - Add a drop of local honey to sweeten.
3. Add your favourite frothed milk to make a Wattle Latte.
Cafes and Baristas - Make just like a Chai Latte with honey, strain and sprinkle Wattleseed on top.
Add to:
- Healthy deserts, tarts and baking.
- Use to thicken soups and sauces.
- Use the brew to make thick shakes, cocktails, sodas and smoothies.
- You can even use the seeds as a facial and body exfoliant !
- Wattle you make !
- You can soak the Wattleseeds in a small amount of hot water (just enough to cover) for a few minutes for a less crunchy texture when adding to other recipes.
Learn more about Wattleseed in our Blog
Roasted and finely Ground Wattleseed (A.victoriae)