Desert limes grow in Western Queensland, Western NSW and in some dryer areas of South Australia and Western Australia. The wild lime fruit which can be eaten whole, resembles tiny grapes with a thin citrus skin when fresh.
Desert limes are high in Vitamin C, Calcium, Vitamin E, Lutein and antioxidants.
100% natural
No additives
Orchard grown
Add to: smoothies, smoothie bowls, fruit salads, healthy desserts, or sprinkle over salads, add to water bottles, jams, raw food cakes, sauces, chutneys, seafood, meat rubs and marinades, sorbets and more.
A rich lime citrus flavour
Use it just like any other lime
20g = 40 serves
For WHOLESALE/BULK enquires please use the Wholesale Form on this website. We will get back to you same day.
Desert Lime is a very rich source of calcium and contains high levels of Vitamin C, folate, Vitamin E and lutein (good for eye health). It has a high potassium:sodium ratio, which may help to reduce blood pressure.
Desert Lime is a source of Vitamin C, contains natural antioxidants and other nutrients for good health. As part of a healthy diet vitamin c can assist with:
Absorption of iron from food
Protection against free radicals
Skin health – connective tissue and collagen formation
Normal energy metabolism
Immune support
Contributes to normal bone formation
Freeze-dried Whole Desert Lime Fruit. Best stored zip locked in the fridge
To retain freshness and nutrition
Always store NATIF seeds, herbs and spices in our zip locked bags in a cool, dark, dry place. NATIF freeze dried fruits and powders are best stored in our zip-lock bags or in an air-tight container, in the fridge.