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Poudre de quandong

Poudre de quandong

Poudre de quandong

Poudre de quandong

Poudre de quandong

Poudre de quandong

Poudre de quandong

Poudre de quandong

Poudre de quandong

Poudre de quandong

Poudre de quandong

Poudre de quandong

Poudre de quandong

Poudre de quandong

Poudre de quandong

Poudre de quandong

Poudre de quandong

Poudre de quandong

Poudre de quandong

$21.00

Taxes incluses.

Taille

20g

100g

500 g

1 kg

Quantité

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Poudre de Quandong

(Santalum acuminatum)

Disponible en fruits et en poudre

Les Quandongs (également appelées pêches du désert ou sauvages) se trouvent dans les zones semi-arides du sud de l'Australie, des régions désertiques arides aux zones côtières. Ce sont des fruits rouges vifs et colorés avec une grande graine intérieure ornementale. Les enveloppes extérieures sont consommées, bien que la graine ait également été traditionnellement utilisée à des fins médicinales par les peuples autochtones. Les enveloppes fruitées étaient séchées et consommées comme source végétale de protéines lorsque les protéines animales étaient rares. Elles ont un arôme de lentilles sèches et terreux, sont nutritives et savoureuses avec une finale acidulée.

Demandes en gros/vrac via le formulaire de vente en gros sur ce site Web. Nous vous répondrons le jour même.

NATIF Quandong powder can be added to sweet and savoury dishes as part of a healthy balanced wholefoods diet and lifestyle. Quandongs have outstanding anti-oxidant capacity. Contain phenolic-based antioxidants. Contain high levels of folate and vitamin E They also contain calcium, magnesium, zinc and iron.

Saupoudrez la poudre de Quandong séchée dans les bols de petit-déjeuner, les desserts sains, les jus, les smoothies et toute autre création culinaire sucrée ou salée que vous préparez.
Consultez le BLOG NATIF pour des idées de recettes.

Poudre de Quandong lyophilisée.
À conserver de préférence dans le réfrigérateur, dans un sac à fermeture éclair.

Pour conserver la fraîcheur et la nutrition

Conservez toujours les graines, herbes et épices NATIF dans nos sacs à fermeture éclair, dans un endroit frais, sombre et sec. Les fruits et poudres lyophilisés NATIF sont mieux conservés dans nos sacs à fermeture éclair ou dans un récipient hermétique, au réfrigérateur.

Quandong heart